Organic Turmeric and Organic Black Pepper Capsules

Category: Aloe Vera Health

Item number: 39

18,90 €
35,00 € per 100 g
Contents: 54 g

All prices inclusive legal VAT , plus shipping

Recommended retail price: 18,90 €
From Piece Price per unit
3 18,33 € 33,95 € per 100 g
5 17,96 € 332,50 € per 1 kg
10 17,01 € 315,00 € per 1 kg
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Piece

Description

We combine pure organic turmeric with the highest quality organic black pepper in these capsules. The piperine naturally contained in black pepper can increase the absorption of the polyphenol curcumin contained in turmeric by up to 20 times.  Even in small quantities, piperine ensures that turmeric and the curcumin contained in turmeric can better unfold its healing effect.
It is our conviction that we do not use any form of extracts, fillers or additives in all our products in order to achieve the best possible bioavailability through the interaction of all the ingredients of the raw materials.
Turmeric belongs to the ginger family and tastes mildly spicy and slightly bitter. The root contains essential oils and the active ingredient curcumin, which make turmeric so healthy. Curcumin has a strong anti-inflammatory effect and is therefore used for the prevention and treatment of diseases such as metabolic syndrome or cancer.
Curcumin also has a strong antioxidant effect. The active ingredient contained in turmeric can neutralise free radicals and promotes the activity of the body's own antioxidants.
Turmeric, or rather curcumin, strengthens the concentration of the growth factor BDNF (brain-derived neurotrophic factor) in the brain. This promotes the proliferation of nerve cells and reduces diseases and impairments of the brain.
Curcumin also has a positive effect on heart health as it has antioxidant and anti-inflammatory effects and strengthens the functioning of the endothelium. Turmeric has been scientifically proven to help with digestive problems and soothe the stomach.


But why turmeric and how healthy is it?
Numerous studies have already been able to prove the healing effects of turmeric. Scientific studies have shown that the substance curcumin is just as effective against inflammation in the human body as common medicines, for example aspirin or ibuprofen.


Turmeric has an anti-inflammatory effect
Acute, short-term inflammation helps the body repair damage and protects against dangerous bacteria. However, when inflammation becomes chronic, it can harm the body. Studies show that chronic inflammation can promote or cause diseases such as metabolic syndrome, cancer, Alzheimer's disease and heart disease.
The curcumin contained in turmeric has a strong anti-inflammatory effect and is therefore used to prevent and treat diseases. In some studies, the effectiveness of curcumin is even compared with anti-inflammatory drugs.


Turmeric has an antioxidant effect
Oxidative damage is caused by free radicals, which are highly reactive molecules with unpaired electrons. Free radicals react with organic substances such as fatty acids, proteins or DNA and can thus cause diseases and accelerate ageing processes. Antioxidants protect the body from free radicals.
Curcumin not only has an anti-inflammatory effect, but also a strong antioxidant effect. Due to its chemical structure, curcuminoids can neutralise free radicals and thus render them harmless. In addition, curcumin also promotes the activity of the body's own antioxidants. This fights free radicals particularly effectively.
Turmeric reduces the risk of brain diseases
Nerve cells are capable of forming new networks among themselves. In some regions of the brain, nerve cells can even multiply. The growth factor BDNF (Brain-derived Neutrotrophic Factor), the so-called neurotrophic factor, is decisive for this multiplication. BDNF is a type of growth hormone that is active in the brain. Some functional disorders in the brain, such as depression or Alzheimer's disease, have been linked in scientific studies to reduced levels of BDNF.
Studies show that the curcumin contained in curcuma increases the concentration of the growth factor BDNF. Thus, curcumin effectively helps to delay or even avert diseases of the brain and age-related impairments of brain function.


Turmeric reduces the risk of heart disease
Heart disease is one of the leading causes of death worldwide. Heart disease is very complex and is influenced by many different factors. It turns out that the polyphenol curcumin can reduce the risk of heart disease (and cholesterol levels) due to its anti-inflammatory, antioxidant, anti-thrombotic and cardiovascular strengthening effects.
Curcumin also strengthens the functioning of the endothelium in the heart. The endothelium is a vascular coating that regulates the exchange of substances between the blood and the vessels. Reduced endothelial function affects blood pressure regulation and blood clotting and is a major cause of heart disease. Through its endothelium-strengthening effect, the curcumin contained in turmeric reduces the risk of heart disease.


Turmeric soothes the stomach
Turmeric, especially the polyphenol curcumin contained in it, helps with digestive problems and soothes the stomach. Turmeric promotes fat digestion in the stomach and intestines and thus prevents bloating and flatulence after fatty meals. The effectiveness of turmeric in treating inflammation of the digestive system has been scientifically confirmed.

 


Product weight: 0,15 Kg
Contents: 54,00 g

Ingredients

Filling: organic turmeric, organic black pepper
Capsule: Organic certifiable Hydroxypropylmethylcellulose (HPMC)

 

Description

Turmeric has an anti-inflammatory effect, has been proven to help with stomach problems and is even said to help Alzheimer's patients: Turmeric is considered the "spice of life" in Asian countries. Just a pinch of black pepper increases the chances of absorbing the active ingredient curcumin into our bodies by a factor of 20. The reason for this is the piperine contained in black pepper. Even in small quantities, the active ingredient ensures that turmeric can better unfold its healing effect in our body. We are convinced that we do not use any extracts, fillers or additives in order to achieve the best possible bioavailability.


How healthy is turmeric?

Numerous studies have already proven the healing properties of turmeric. Scientific studies have shown that the substance curcumin is just as effective against inflammation in the human body as common medicines, for example aspirin or ibuprofen.

Turmeric helps against stomach problems

Nutrition researchers were able to prove years ago that turmeric has an anti-inflammatory effect on our body and a particularly beneficial effect on digestion. The curcumin contained in turmeric stimulates the liver to produce more bile and stomach acid. These in turn make food fats easier to digest and thus prevent an unpleasant feeling of fullness.

Turmeric protects against Alzheimer's and cancer

A study by the Indian Academy of Neurology was able to prove that the active ingredient curcumin contained in turmeric can counteract the dementia effects of Alzheimer's disease. The regular intake of turmeric capsules significantly improved the symptoms of Alzheimer's patients within one year. Thus, the antioxidant, anti-inflammatory and detoxifying properties of curcumin have been shown to promote memory performance and can slow down the destruction of neurons in the brain.

In addition, the Asian Pacific Journal of Cancer Prevention was able to confirm that curcumin has simultaneous anti-cancer functions. During the studies, the healing ingredient of turmeric was able to destroy cancer cells within the liver in the long term. 

Turmeric regulates cholesterol levels

Too much cholesterol in the blood can be the cause of many diseases of the cardiovascular system. A study by the National Natural Science Foundation of China, however, was able to prove that curcumin is suitable for lowering cholesterol levels. Test persons who took only 500 mg of the active ingredient over a period of seven days had significantly lower cholesterol levels than their control group.

To further increase the absorption of the contained curcumin, we recommend taking it with fat, e.g. milk with at least 3.5% fat content.

Those who combine the intake of turmeric with milk, flaxseed oil or other fats have a better chance of the golden tuber also releasing its healing effect. These fats help the active ingredient curcumin to enter our bloodstream better.


Sources:


https://eatsmarter.de/ernaehrung/gesund-ernaehren/6-gruende-darum-ist-kurkuma-so-gesund

 



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